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Home » Archives by category » Food & Beverage
Valleyfresh Global
click here to view About 20 years ago, Valleyfresh Australia was established as an importer and pre-packer, operating out of a local purpose-built facility in Derrimut, Melbourne. Since then, it has not only become one of Australia’s leading fresh produce importers and pre-packers, but it has expanded its services into the global market. The Valleyfresh […]
Fresh Produce Alliance
<– click to view Since its inception, Fresh Produce Alliance (FPA) has been dedicated to providing safe, quality produce to various target markets throughout Australia and the global sphere. A sister company of Advanced Packing and Marketing Services (APMS), FPA ensures that their products reflect the needs of the consumer through an extensive and […]
Lagoon Restaurant
<– click to view Serving up first class seafood fare within the city of Wollongong, Lagoon Restaurant began as a small family restaurant in 1986, when Director Andrew Harrison was only seven years old. Since then it has become a popular spot for locals, allowing him to expand further upon his parents’ initial culinary […]
Famous Fish
<– click to view The Famous Fish journey began in 1958 when owner Steve Costi’s father opened a fresh seafood shop in the western suburbs of Sydney. Since then, the Costi family have become significant players in the seafood industry, morphing their small-time business into a much loved Australian Icon. “Steve recognised that in […]
Red Cacao
<– click to view While Red Cacao began only three years ago as a small, boutique chocolate maker, they have seen gradual expansion within that time; their annual business growth rate of 50 percent has earned them a reputation as a hotspot within the Adelaide Hills region, and their weekend dessert bar is always […]
Mures
<– click to view Since 1973, the Mure family has provided Tasmania with fresh, locally caught seafood. The legacy began when George and Jill Mure established their first licensed seafood restaurant in Battery Point. Now operated by Will and Judy Mure, the business has expanded along Victoria Dock to include Mures Upper and Lower […]
Fleurieu Milk Company
<– click to view Perfectly situated in the settlement of Myponga, South Australia, Fleurieu Milk Company has committed the last decade to reinventing the way consumers view their dairy products. Thriving from a collaboration between farmers Barry Clarke, Geoff Hutchinson and Chris Royans, along with their respective families, the company narrowed their initial focus […]
Antico International
<– click to view Inspired by the reward and success of Italy’s many vineyards and orchards, Antico International strives to provide quality, consistent fresh fruit products throughout Australia and the international market. “The company started out as a fruit and vegetable retail company, then a wholesaling company many years ago, by a family of […]
Melba Fresh
<– click to view Now in their fourth generation of business, Melba Fresh works hard to provide quality wholesale fruits and vegetables through the Melbourne Markets. Lou Ponte and his brother inherited the business from their father and grandfather, continuing their traditional operation strategy until they made the decision to expand their opportunities and […]
Cutri Fruit
<– click to view With “over 60 years’ experience” in the produce market, Cutri Fruit has perfected stone fruit from sapling to storefront. Owned and operated by third-generation farmer Gaethan Cutri, and conveniently located near the banks of the Murray River, Cutri Fruit strives to provide its quality stone fruit products both locally and […]
Editor’s Note
Dear Reader, We are thrilled to present you with an exclusive view into Australia’s infrastructure & Architectural industry, within this month’s edition of the Australian Business News Source. ABNS had the opportunity of gathering insights from Antony C Tsjin of t-a square architects. He shared the history and growth, as well as their upcoming project […]